A product of the Yakima Herald-Republic and yakimaherald.com

Nichols-Barry

January 30, 2012 by  

Nicols-Barry

 

Jim and Jean Nichols of Yakima announce the engagement of their daughter, Molly Nichols, to Shaun Barry. He is the son of Pat Parrish and Jim and Barb Barry, all of Spokane.

The bride-to-be graduated from West Valley High School and earned a degree in construction management from the University of Washington. She is a project manager for Turner Construction in Portland. The bridegroom-to-be graduated from East Valley High School in Spokane and earned a degree in construction management from Washington State University. He is a project manager for Lease Crutcher Lewis in Portland.

A June 9 wedding is planned in Portland.

Buchanan-Mallery

January 30, 2012 by  

 

Buchanan-Mallery

Robert and Darla Buchanan of Selah announce the engagement of their daughter, Samantha Elayna Buchanan, to Jared Clinton Mallery. He is the son of Clinton and Lisa Mallery of Yakima.

The bride-to-be graduated from Selah High School. The bridegroom-to-be graduated from the Culinary Institute of Savannah, Ga.

An April 30 wedding is planned at the Naches Presbyterian Church.

Case-Conduff

January 30, 2012 by  

 

Case-Conduff

Rob and Darla Case of Yakima announce the engagement of their daughter, Julia Ellen Case, to Terry Conduff. He is the son of Chris Conduff and Pennie Beatty, both of Yakima.

The bride-to-be graduated from Eisenhower High School. She is a surgical technician at Yakima Urology. The bridegroom-to-be graduated from Highland High School. He is manager of a local Blockbuster Video.

A March 24 wedding is planned in Yakima.

Babcock-Gleason

January 30, 2012 by  

Babcock-Gleason

Alene Babcock and Russel Gleason have announced their engagement.

The bride-to-be has four children, 11 grandchildren and nine great-grandchildren. The bridegroom-to-be has four children, 11 grandchildren and seven great-grandchildren.

A Feb. 4 wedding is planned at 2 p.m. at West Side Baptist Church.

Poulin – 50 Years

January 30, 2012 by  

 

Poulin - 50 Years

William and Katherine Poulin of Yakima celebrated their 50th wedding  anniversary Jan. 20.

William Poulin and Katherine Fierst were married Jan. 20, 1962, at St. Paul Cathedral in Yakima. They are lifelong area residents.

Mr. and Mrs. Poulin are retired.

They have three children, Stacy Wood of Federal Way, Shelly Zehm of Leavenworth and Wade “Rocky” Poulin of Enumclaw. They also have nine grandchildren.

Rhoades – 50 Years

January 30, 2012 by  

 

Rhoades - 50 Years

Darrell and Judy Rhoades of Yakima will celebrate their 50th wedding anniversary Jan. 28 during an open house from 1-4 p.m. at their daughter Lindy’s home, 7511 Ryegrass Road, Yakima. The event is hosted by their daughters. They will also celebrate this summer with a family trip to Hawaii.

Darrell Rhoades and Judy Ebert were married Jan. 26, 1962, at Bethlehem Lutheran Church in Yakima. They have lived in the area more than 60 years.

Mr. Rhoades retired from Larson Fruit Co. Mrs. Rhoades retired from West Valley School District child nutrition.

They have two children, Brenda Vandenbrink of Everett and Lindy Giles of Yakima. They also have four grandchildren.

Zerr – 50 Years

January 30, 2012 by  

 

Zerr - 50 Years

Zerr — 50 Years

Ron Sr. and Charlotte Zerr of Yakima celebrated their 50th wedding anniversary with a private family dinner. An open house will also be held, with date and time to be announced. The event was hosted by their children.

Ron Zerr and Charlotte Collier were married Nov. 20, 1962, at St. Paul Cathedral in Yakima. They have lived in the area for 50 years.

Mr. and Mrs. Zerr are retired.

They have four children, Kimberly Ottem, Candi Stark, Ron Zerr Jr. and Tami Rich. They also have nine grandchildren.

Borton-Bader

January 30, 2012 by  

Jaime Nicole Bader and Byron Gareth Borton were married Aug. 13, 2011, in Laclede, Idaho.

 

Borton-Bader

The bride is the daughter of Bruce Bader of Huntington Beach, Calif., and Kristen Sweeney of Silverton, Ore. The bridegroom is the son of Bill and Marla Borton of Yakima.

Danielle Baustien was maid of honor and Mike Schefter was best man.

They are at home in Yakima.

Bailey-Babbitt

January 30, 2012 by  

Brianne C. Bailey and Ronald C. Babbitt Jr. have announced their engagement. The bride-to-be is the daughter of Ray and Valinda Bailey of Yakima. The bridegroom-to-be is the son of Ron and Linda Babbitt of Yakima.

The bride-to-be is an Avon representative. The bridegroom-to-be is a technician at Rigby Automotive.

A July 28 wedding is planned at the Selah Christian Church.

Lynn-Cooper

January 30, 2012 by  

 

Lynn-Cooper

Robert and Barbara Cooper of Yakima announce the engagement of their son, Bryce Adam Cooper, to Rikki Lorentzen Lynn. She is the daughter of Judy Lynn of Sequim.

The bride-to-be graduated from Sequim High School and Pacific Lutheran University. She works in accounting with White Pass Co. The bridegroom-to-be graduated from Eisenhower High School and earned his master of business administration in finance from Gonzaga University. He works in commercial lending with U.S. Bank.

An Aug. 11 wedding is planned at the home of the mother of the bride-to-be.

Jenks-Hacker

January 30, 2012 by  

 

Jenks-Hacker

Robbie Ann Jenks and Jordan Alexander Hacker have announced their engagement. The bride-to-be is the daughter of Michael and Debra Jenks of Middleton, Idaho. The bridegroom-to-be is the son of Sharalee and Jeff Froehlich of Yakima and Ronald and Tina Hacker of Charlotte, N.C.

The bride-to-be graduated from Middleton High School and earned her associate degree from Walla Walla Community College. She is pursuing her bachelor’s degree in social work from Idaho State University. The bridegroom-to-be graduated from West Valley High School and earned his associate degree from WWCC. He earned his bachelor’s degree in psychology from the University of Colorado, Colorado Springs. He is pursuing his master’s degree in counseling from Boise State University.

A June 2 wedding is planned in Star, Idaho.

Fernandez-Sims

January 30, 2012 by  

Fernandez-Sims

Jim and Joedy Fernandez of Sunnyside announce the engagement of their daughter, Callie Jo Fernandez to Daniel Sims. He is the son of Randy and Sharon Sims of Richland.

The bride-to-be graduated from Sunnyside High School and earned her bachelor’s degree in science from Washington State University. She is a commercial lender for U.S. Bank. The bridegroom-to-be graduated from Richland High School. He is employed with Hanford Patrol.

A June 16 wedding is planned in Sunnyside.

Ask Lisa: A Passion for Products

January 3, 2012 by  

Lisa Kime

I have a passion, some might say obsession, for trying out new beauty products.

This is partly because I’m always looking for the latest and greatest product and partly because it’s just plain fun! I can spend hours shopping in Ulta and Sephora checking out the latest trends, and as if that’s not enough, I LOVE watching the home shopping channels, QVC and HSN. That’s where you get the real deals and sometimes they offer products that haven’t yet come out in the store.

That’s how I came across my newest find: Tarte 100% Pure Cold Pressed Maracuja Oil ($46 for 1.7 oz.). This stuff is amazing! Tarte says it’s derived from the Amazonian passion flower in Brazil; this oil instantly absorbs into your skin delivering essential fatty acids and Vitamin C to hydrate.

Now, I have very oily skin and just the thought of putting oil on my face fills me with terror. However, after watching the presentation and reading all the positive reviews (4.5 out of 5 stars!) I decided to try it. I’m so glad I did! My skin is softer, brighter and better toned, and my pores and fine lines are reduced.  I have not experienced any breakouts; in fact, my skin has cleared up and is less oily.

Maracuja Oil can also be used on hands, feet, nails and even your hair. It absorbs instantly and does not leave you with a greasy feel. Simply said, I love it and this will definitely be one product I will not want to run out of. Tip for Brides: Buy it for yourself and give as a bridesmaid gift! They’ll thank you for it. On second thought, better get one for your mom and your future mother-in-law too!

Pump up the volume! I’m always looking for a way to help my fine hair have more volume without drying it out and having the dreaded “helmet head.” I’ve been using Big Sexy Hair’s Powder Play and I’ve liked it. But while buying a new bottle the other day, my wandering eye happened upon another of BSH’s volumizing products, What a Tease, Backcomb in a Bottle ($20 at Ulta). I took a chance and bought it. My daring paid off — Backcomb in a Bottle is great! It’s designed to add maximum volume from roots to ends while maintaining moisture and not adding weight. It gives lots of volume and height to hair and really helps hold your style.

Here’s how I use it: After blow drying hair, I lift the areas where I want more volume and spray a couple of short blasts — not a long continuous spray. (Watch the nozzle, it has a tendency to clog, and DO NOT shake the bottle before spraying.) Continue to hold the hair for a minute in an upright position. After spraying, I lightly backcomb that section and then smooth. I use three sprays, one on each side of my head and one at the crown. I get lots of volume with a lot less backcombing, and I think my hair is looking healthier for it. Tip: Using the correct comb for backcombing makes all the difference and will give you the best results. I use a Flipside Comb with metal teeth ($2.49 at Ulta).

By day Lisa Kime is the Yakima Herald-Republic’s advertising manager, but she does more than dabble in makeup — she loves the stuff. During her off hours, you’ll find her boating with her husband, Randy, or milling the aisles at Ulta.

Countdown! What to do and when to do it

January 3, 2012 by  

courtesy Michael Fisk

12+ Months

• Envision your wedding style and color scheme. Make an inspiration board from your favorite magazines.
• Get organized! Start a file or binder for all the wedding-related paperwork, ideas, business cards and brochures. Use our checklist to stay on top of all of your to-dos.
• Work out your budget and discuss who’s going to pay for what.
• Interview planners and hire, if needed.
• Decide on your wedding size and discuss the guest list with your fiancé and families. Remember the best way to cut cost is reduce your guest list.
• Choose your wedding party, including bridesmaids, groomsmen, ushers and honored roles.
• Pick a wedding date and time. Finalize it after checking with key guests (parents, bridal party…), potential venues and officiants.
• Reserve the officiant, ceremony and reception sites.
• Schedule a formal engagement photo sitting.
• Begin researching photographers, florists, caterers, bakers and bands/DJs.
• Start looking at dresses in magazines and on websites.
• Have an engagement party. Set a date, draft a guest list, pick a venue and order invitations.

10 Months

• Nail down ceremony structure and requirements with your officiant.
• Register for gifts.
• Interview photographers and videographers, florists and musicians. You don’t need to make specific plans yet, but you should review their work and make sure it suits your style. Then make a deposit to save the date. Adjust your budget after getting estimates if needed.
• Interview caterers and bakers (as in, schedule some tastings!); book one.
• Finalize the guest list (after checking with both sets of parents).
• If you’re having a destination wedding, order your save-the-dates so they’ll be ready to send 6 to 8 months before the wedding.

8 Months

• Reserve tables, chairs and any other rental equipment.
• Find and hire a lighting specialist (if you’re using one.)
• Narrow your dress choices, pick one and place your order.
• Choose the bridesmaid dresses and make sure your girls order them.
• Reserve a hotel block near the reception site for out-of-town guests.
• Interview bakers and book one.
• Create a wedding website. Include info about your wedding, surrounding events and registry.
• Order your save-the-dates so they’ll be ready to send at least 4 months before the wedding. TIP: Order your invites at the same time and cross one more item of your to-do list.
• Plan and finalize the reception menu and how it will be served (sit-down, buffet, appetizers) with your caterer.
• Discuss honeymoon destinations. If you’re going abroad make sure your passport is current as well as any visas or vaccinations that may be required for exotic locations.
• Finalize flower ideas with florist.
• Book ceremony musicians; start working with a song list.
• Consider purchasing wedding insurance.
• Submit your engagement announcement to newspapers (click here to go to the Yakima Herald-Republic).

6 Months

• Send out save-the-dates. Order invites (if you haven’t already).
• Grooms: Decide what you and your groomsmen will wear and give them all the ordering info. If you’re renting a tux, get measured for it. Also buy shoes, stays, cuff links, a pocket square and any other accessories.
• Order the wedding rings; send them out to be engraved if you’d like.
• Make sure the rehearsal dinner site is booked and give the host a guest list. Book venues for any other gatherings, such as a day-after brunch.
• Book a hotel for your wedding night.
• Choose your wedding cake design and flavors (not without tasting them all first, of course!).
• Think about your ceremony décor like extra flowers or an aisle runner.

4 Months

• Begin your pre-wedding beauty routine.
• Book hair and makeup professionals for the day-of and schedule trials.
• Book a spa treatment, manicure and pedicure for the day before. Book a facial for 4 or more days before.
• Make or buy favors and a guest “book.”
• Brides: Schedule fittings for your dress and buy lingerie, shapewear, a veil and shoes in time for the first one.
• Order shoes and accessories for the bridesmaids.
• Book day-of transportation for you, your wedding party and guests.
• Pick up invites; address them yourselves or take the envelopes to a calligrapher with the final guest list.
• Discuss ceremony order, readings and songs with the officiant. Schedule appointments for religious or premarital counseling if necessary.
• Plan the ceremony, reception, master of ceremonies, music and timetables.
• Discuss playlists with your musicians and/or DJ, including a do-not-play list.

2 Months

• Begin your pre-wedding beauty routine.
• Book hair and makeup professionals for the day-of and schedule trials.
• Book a spa treatment, manicure and pedicure for the day before. Book a facial for 4 or more days before.
• Make or buy favors and a guest “book.”
• Brides: Schedule fittings for your dress and buy lingerie, shapewear, a veil and shoes in time for the first one.
• Order shoes and accessories for the bridesmaids.
• Book day-of transportation for you, your wedding party and guests.
• Pick up invites; address them yourselves or take the envelopes to a calligrapher with the final guest list.
• Discuss ceremony order, readings and songs with the officiant. Schedule appointments for religious or premarital counseling if necessary.
• Plan the ceremony, reception, master of ceremonies, music and timetables.
• Discuss playlists with your musicians and/or DJ, including a do-not-play list.

6 Weeks

• Apply for your marriage license (make sure it doesn’t expire before the wedding.)
• Attend a dress fitting with your shoes and undergarments.
• Finish, proofread and print ceremony programs if you didn’t order them from a stationer.
• Meet with your photographer/videographer and supply a list of special guests and moments you want captured.
• Pick up wedding rings (check inscriptions before leaving the store).
• Fill out paperwork if you’re changing your name.
• Work out the day-of timeline and details; confirm delivery and setup times with the vendors and venue; relay day-of assignments.
• Confirm travel arrangements and wedding party logistics.
• Call guests who haven’t RSVP’d yet.
• Have your hair cut and colored if desired.

2 Weeks

• Send the final guest count to your caterer and baker; confirm the menu. Stock the bar.
• Confirm that vendors will have access to reception site and give site manager a list of requests from vendors.
• Break in your shoes by wearing them around the house.
• Finalize the seating chart and pass it on to your caterer, location manager and/or wedding planner.
• Put together a list of vendors’ phone numbers to have on hand for the day-of and distribute it to vendors, planner, bridal party and family.
• Grooms: Pick up your tux and try it on to make sure it fits. Get a haircut.
• Prepare your toasts and rehearsal dinner speeches to thank friends and family and confirm with guests who you expect to give toasts.
• Confirm all honeymoon reservations and begin packing.
• Go for your final dress fitting.

1 Week

• Pick up your dress.
• Confirm the vendor details and arrival times.
• Give the ceremony readings to those doing them.
• Finish packing for the honeymoon and wedding night.
• Delegate wedding day tasks — someone to be in charge of gifts and cards, someone to cut the cake.
• Send a timeline and list of jobs to the bridal party. Include every member’s contact information.
• Assemble envelopes with tips and final payment for vendors.
• Assemble and distribute welcome bags.

1 Day

• Reconfirm all pickup times and locations.
• Go for a manicure and pedicure and spa treatment. (Do waxings or facials no fewer than 4 days before.)
• Hold the rehearsal and dinner with your officiant and wedding party. Give attendants their gifts at dinner. Give marriage license to officiant.
• Gather your dress, veil, shoes and jewelry. Put together an emergency kit (aspirin, makeup, safety pins, etc. …).
• Drop off favors, guest book and pen at the reception site.
• Drop off cerermony accessories and décor at the ceremony site.
• Pay and/or talk to vendors about how final balances will be paid.
• Get some much-needed sleep — if you can!

Wedding Day

• Eat small, light meals.
• Do your hair and makeup; get dressed 30 minutes before the photographer’s arrival.
• Knock ‘em dead! Smile, relax and enjoy the day!
• Make time to exchange gifts and a kiss with your new husband.
• We can’t stress this enough: EAT!!!

Day after

• Take gown and veil to be preserved; dry-clean groom’s tux or suit.
• Send gifts to parents.

Tips for Brides on a Budget

January 3, 2012 by  

From left to right: Betsy LaBombard (owner of A Midsummer Night Catering & Event Planning), Sarah Nelson (owner of Couture Events), Mallory Huibregtse (owner of Breathtaking Weddings & Event Planning)

By Scott Klepach Jr.

So you’re engaged — congratulations! It is an exciting and wonderful time.

And then the questions set in. “How much do I want to spend for my wedding? How much can I spend? What is a budget, anyway?”

But now more than ever, brides and grooms are asking: How can I make the maximum impact with a minimal budget?

“Weddings can take on a life of their own for the bride,” says Betsy LaBombard, who owns A Midsummer Night Catering & Event Planning in Yakima. “It can become a full-time job of planning, so she definitely needs to make sure she asks for help.”

From there brides (and grooms!) and any helpers have some essential steps to take.

“The first thing you need to do is create a budget and prioritize your list. Some things that are really important to one bride, may not be important to another,” says Sarah Nelson, owner of Couture Events in Yakima. “What you can cut out is the first step.”

Next discuss the wedding’s theme. Do you want a formal wedding, or one that is more casual or semi-formal? LaBombard notes that if a couple’s budget is under $10,000, it is not reasonable to plan for a formal wedding. A good tactic to save money is plan for a long engagement, so the couple has more money banked by the time the big day rolls around.

“If you’re planning a year out, you’ll have more money to contribute to the budget than if [you] wait three months before the wedding,” says LaBombard. “All brides should start nailing down certain vendors a year out.”

LaBombard recommends spending no more than 25 percent of the wedding budget on the venue. Venues and caterers are the biggest expenses, she adds, and combine for nearly 60 percent of the overall wedding budget in most cases. She suggests planning to spend 10 percent on a photographer and another 20 percent on dresses, which includes bridesmaids’ gowns.

You should also consider — of course — how many guests you’re going to invite.

“Watch the number of people you invite, because every person is money,” says Mallory Huibregtse, who runs Breathtaking Weddings & Event Planning in Yakima. “Cutting back on your guest list can save you thousands of dollars.”

Huibregtse also recommends that couples really do their research on décor and favors, since there are plenty of good deals at different businesses and also online.

“Really research and shop around,” she says. “Brides should not buy impulsively,” LaBombard agrees.

This is especially important when selecting the right vendor, Huibregtse continues, and Nelson and LaBombard concur.

More affordable times of year for renting venues come in winter, early spring and even late fall, says Nelson. “It’s the same venue for a cheaper price,” Nelson says.

Being flexible with days and times for the wedding ceremony and reception will pay off in the end. Consider having a wedding on days other than Saturday, which tends to be far more expensive than any other day of the week. Brides can find many discounts on Wednesdays and Thursdays, for instance, but even Sunday has proven to be more popular and cost-effective.

Nelson says one money-saving trick is to pick a venue where you can have both the ceremony and reception. “You’ll not only save money for two different venues, but you’ll save on transportation, and save time on a photographer.”

An earlier wedding will not require a dinner menu, which can also trim costs significantly. “The time of day is really going to determine what type of food you’re going to serve,” Nelson says.

And, if you’re really on a tight budget, says Nelson, have the family pitch in. “Do a potluck, if family members are willing to cook for you,” she says.

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